Spicy Chicken Padi May Soup

Recipe and pictures by Sandy Puterbaugh.
Cooking appliance used: you can use pretty much anything for this (lunchbox, Ninja, slow cooker etc.)

This can be cooked in pretty much any appliance so I have added many labels to it.


Super simple chixn broth canned or homemade..
Rice noodles
Chopped cilantro
Chopped green onion
Chopped jalapeño
Snow peas
Bamboo shoots
Bean sprouts
Sesame seed oil to taste
Garlic oil to taste
Chopped chixn
Fish sauce optional
Soy sauce optional
Cook noodles to directions..broth oils n veggies brought to temp in a pot..place rice noodles in a bowl n ladle soup mixture over noodles garnish with cilantro green onions n jalapeño n crushed red pepper..few splashes of fish sauce n soy sauce